Easy Spicy Pitta Pizzas


Makes: 4 pitta pizzas
Prep Time: 10 minutes
Cook Time: 12-15 minutes


• 4 Pitta Breads • 4 tbsp Tomato Puree • 4 packets Mozzarella, drained well and sliced thickly • 16 slices Spanish Chorizo sausage


1. Pre-heat a grill or oven to a medium temperature. 2. Lay the pitta breads onto a baking sheet. 3. Place 4 tbsp tomato puree onto the 4 breads. 4. Spread out really well, then top with the sliced mozzarella cheese, covering the bread well. 5. Top each pitta bread with 4 slices of chorizo. 6. Bake or grill until the cheese has melted and the chorizo has taken a little colour. 7. Cut and serve.

Nutritional Info:

Special Diets:

Leave a Reply

Your email address will not be published. Required fields are marked *